Monday, April 14, 2008

Fun, Colorful Bentos


Tonight's bentos were mostly trying to use up what was in the refrigerator. Carrots with peanut butter (again, I know!), kiwis (again!), tomatoes (again!), then some sauteed corn with roasted peppers, cashews roasted with an apricot-curry glaze (my new invention--yummy!!!), and a date for dessert. I think these turned out cute, yay! :o)

1 comment:

Lunch Buckets said...

Your cashews sound yummy!