This is the hubby's new Totoro bento--I think it's totally cute!! :o) I made veggie spring rolls for tomorrow (with brown rice, tempeh, carrots, and cabbage in the filling), accompanied by peanut and sweet chile dipping sauces. I tucked carrot chips in wherever I could find a little space. The top tier holds strawberries, kiwis, blueberries, and tangerine; some cashews, and a small box of chocolates. Have a happy Monday, everyone!
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