This is my birthday bento!! Not quite the epic masterpiece I had planned, but the hubby and I both thought breakfast bentos sounded good. I made kamut birthday pancakes with sprinkles, cooked up some veggie sausages and some organic tater tots, and made a little fruit cup (flowers, pretty, yay!). The egg has ketchup for the tater tots. It'll be a yummy birthday lunch! I should have a cupcake post tomorrow, stay tuned.
